Ventisquero began making wine in 2000 and with the guidance of their head winemaker Felipe Tosso, the winery was built in Maipo Valley, where their first wines were produced. Three years later, they ventured into the Casablanca Valley and the prestigious Apalta Valley which is the source today for Ventisquero’s premium wines. They now have estate vineyards across Chile’s most prestigious wine making regions: the valleys of Coastal Maipo, Lolol, Casablanca, Colchagua and Leyda.
In 2013, the La Robleria vineyard opened in Colchagua Valley offering visitors an opportunity to try Ventisquero wines while enjoying sweeping panoramic views of Apalta Valley both indoor and outdoor
The name Ventisquero comes from a hanging glacier in Patagonia Chile.
WINE TOUR AND TASTING PROGRAMS
APALTA WINE TASTING
VENTISQUERO WINE TASTING
ICON WINE TASTINGSUNSET AT VENTISQUERO
HIKING AT VENTISQUERO